Stellenbosch University

Stellenbosch University

Bachelor of Science in Viticulture and Oenology

The Bachelor of Science in Viticulture and Oenology in Agriculture is offered by Stellenbosch University.

Program Length: 4 YEARS.

Bachelor of Science in Viticulture and Oenology offered by the Stellenbosch University

This programme covers the field of wine production systems and equips you with knowledge of the grapevine, its structure and its scientific manipulation. In this way you are trained to develop, in harmony with the environment, sustainable vineyards that may be used to produce unique wines. You also acquire thorough knowledge of the chemical and biological processes involved in the production of wine and brandy products. Students spend a significant portion of the programme on in-service learning and internships. This gives them work experience, exposure to the industry and knowledge of their chosen professional working environment early on.

Students who have qualified in this field are equipped for a career in the wine industry and related areas for example as winemakers, viticulturists, grapevine breeders, wine analysts, production managers, marketers, technicians, consultants or entrepreneurs.



Locations where you can study Bachelor of Science in Viticulture and Oenology en Stellenbosch University


Get Instant Information about the University

By clicking “Get Information Now,” I hereby authorize startuniversity.co.za, their dependents, subcontractors, or associates to contact me in regards to education proposals offered by universities in South Africa.