Stellenbosch University
Postgraduate Diploma in Medical Toxicology
The Postgraduate Diploma in Medical Toxicology in Health Professions is offered by Stellenbosch University.
Program Length: 2 YEARS.
Subjects: 5.
Postgraduate Diploma in Medical Toxicology offered by Stellenbosch University at the Faculty of Medicine and Health Sciences
Programme description
The Postgraduate Diploma programme in Medical Toxicology aims to train you, as an appropriately qualified scientist, in the field of medical toxicology. The curriculum covers the most important areas of medical toxicology and will help broaden your knowledge as a health care professional. After completing the course, you will:
- have the practical skills to diagnose and manage patients exposed to poisonous chemicals;
- be able to work in medical facilities where you can assist in managing poisoned patients;
- be able to advise other health care professionals on the diagnosis and management of poisoned patients.
Duration: The programme extends over two years.
Presentation
The programme is offered by means of blended learning and includes e-learning, guided self-study, assignments, homework tasks and e‑portfolios for integrated reflection, as well as formal lecture weeks.
Programme content
You must complete all five modules listed below.
Introduction to Toxicology (24)
Poisoning Management and Prevention (24)
Poisoning with Biological Toxins (24)
Poisoning with Non-drug Chemicals (24)
Poisoning with Pharmaceuticals (24)Assessment and examination
- To obtain the PG Dip (Medical Toxicology) you must:
- show satisfactory attendance of classes and satisfactory participation in e-learning activities;
- pass with a final mark of at least 50%.
- The final mark is calculated as follows:
- Section 1: written assignments and online quizzes (25%);
- Section 2: e-portfolios for integrated reflection (15%);
- Section 3: discussions of case studies (24%);
- Section 4: a three-hour written examination (36%).
- To pass the programme with distinction you must obtain a mark of 75%.
